Free Shipping
Usually delivered in 6-9 days?
Enter pincode to check availability
Tastes : Tangy, Spicy, Sour, and Salty
✔️ For preservation, we only use a small amount of oil.
✔️ The pickle appears dark brown from the beginning and takes on darker shades as it ages.
✔️ Traditional, homemade, sun-dried pickle made in Saharanpur, Uttar Pradesh, from locally grown mangoes.
✔️ Be sure to store it in a cool, dry place. To take the pickle out, use a clean, dry spoon.
This is a Vegetarian product.
Ojas Nature's Homemade Mango Pickle is a culinary treasure that embodies the essence of tradition, the artistry of village women, and the warmth of handmade craftsmanship. This exquisite pickle is a testament to the rich heritage of rural India and the dedication of skilled artisans who have perfected their craft over generations.
Crafted by the talented hands of village women, Ojas Nature's mango pickle is a labor of love that begins with the careful selection of the finest raw mangoes. These mangoes, chosen for their optimal ripeness and flavor, are hand-cut into delectable pieces, ensuring that each bite bursts with the tangy, sun-kissed essence of the fruit.
What sets this mango pickle apart is the painstaking attention to detail in the preparation process. Traditional recipes, passed down through the ages, guide the village women as they infuse the mangoes with an array of spices, including mustard seeds, fenugreek, and red chili, among others. These spices are ground by hand to create a unique blend that awakens the senses with its robust and aromatic flavors.
The magic truly happens during the sun-drying process, where the mango pieces marinate in this spice blend, absorbing the flavors of the earth and sun. This artisanal approach to pickling ensures that each jar of Ojas Nature's Homemade Mango Pickle carries the authenticity and soul of rural Indian cuisine.
The result is a pickle that embodies the rustic charm and vibrant flavors of the countryside. It's a delightful addition to any meal, whether served with piping hot parathas, fragrant rice, or as a flavorful accompaniment to a variety of dishes. With every spoonful, you'll experience the care, tradition, and handmade excellence that village women pour into every jar of this mango pickle.
When you savor Ojas Nature's Homemade Mango Pickle, you not only enjoy a burst of delicious flavors but also support the talented village women who keep the art of traditional pickle-making alive. It's a taste of India's heartland, a celebration of heritage, and a testament to the skill and dedication of those who lovingly craft this culinary masterpiece by hand.
| Nutrition Facts | |||
|---|---|---|---|
| Typical value per 100 G (approx) | |||
| Carbohydrate | 39.66 g | Fat | 1.24 g |
| Energy | 178.64 Kcal | Saturated Fat | 0.44 g |
| Protein | 2.21 g | Trans Fat | 0.00 (BLQ) |
| Sugar | 1.81 g | Fibre Fat | 14.27 mg/kg |
| Sodium | 30535.86 mg/kg | ||
FSSAI REG NO. : 22722397000772
Copyright © 2023 . All rights reserved.
